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Ingredients
1 sweet green pepper
2 onions
1 lb. Hamburg steak
1 cup bread crumbs
1 egg
2 teaspoons salt
1 tablespoon Worcestershire Sauce
5 or 6 slices of bacon
2 onions
1 lb. Hamburg steak
1 cup bread crumbs
1 egg
2 teaspoons salt
1 tablespoon Worcestershire Sauce
5 or 6 slices of bacon
Sauce
1 cup tomato soup | 1 teaspoon sugar |
1 tablespoon flour | ½ cup water |
Method:
Wash the pepper and remove the seeds, add onions and chop together.
Mix with meat, breadcrumbs and well beaten egg.
Add seasonings and form into a roll.
Cover with bacon and bake 45 minutes in a moderately hot oven.
Remove to platter, add water to make gravy and strain into it the thickened tomato soup.
Let it boil a few minutes then pour around the roll.
for roll tips: tips baking of bread and rolls
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