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Ingredients
1 cup boiling water
2 teaspoons corn-starch
1 tablespoon butter
½ cup sugar
½ teaspoon vanilla
little salt
2 teaspoons corn-starch
1 tablespoon butter
½ cup sugar
½ teaspoon vanilla
little salt
Mix the corn-starch with a little cold water and stir into the hot water, boiling five minutes.
Put butter, sugar, flavoring and salt into a bowl and ..
pour the thoroughly cooked cornstarch over it,
stirring until the sugar and the butter are dissolved.
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