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Ingredients
½ cup dried peas or beans
5 medium potatoes
½ cup grated cheese
½ cup fine breadcrumbs
1 egg (beaten)
1 tablespoon melted bacon fat
salt and pepper
5 medium potatoes
½ cup grated cheese
½ cup fine breadcrumbs
1 egg (beaten)
1 tablespoon melted bacon fat
salt and pepper
Method
Soak peas or beans over night, then boil until very tender.
Add mashed beans, grated cheese, bread-crumbs, beaten egg, bacon fat and seasonings.
When cool shape into cakes, dip into cornmeal and fry.
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